I-Aluminiyam Ingxubevange ye-2A12 ye-Aluminiyam Bar
Intshayelelo yeMveliso
2A12 iAluminiyam yomgangatho woNyango loBushushu:
1) I-homogenization annealing: ukufudumeza 480 ~ 495 °C;ukubamba i-12 ~ 14h;ukupholisa iziko.
2) Ifakwe ngokupheleleyo: ishushu i-390-430 ° C;ixesha lokubamba 30-120min;i-furnace ipholile ukuya kwi-300 ° C, ipholile emoyeni.
3) ukukhutshwa ngokukhawuleza: ukufudumeza 350 ~ 370 °C;ixesha lokubamba li-30 ~ 120min;ukupholisa umoya.
4) Ukucima kunye nokuguga [1]: ukucima i-495 ~ 505 °C, ukupholisa amanzi;ukuguga okwenziweyo 185 ~ 195 °C, 6 ~ 12h, ukupholisa umoya;ukuguga ngokwendalo: ubushushu begumbi 96h.
I-aluminium ye-2A12 ye-aerospace ye-aerospace isetyenziselwa ukwenza zonke iintlobo zamacandelo aphezulu kunye namalungu (kodwa kungekhona ukunyathela iindawo zokubethelwa) ezifana neendawo zamathambo eenqwelo-moya, izikhumba, i-bulkheads, iimbambo zamaphiko, i-wing spars, i-rivets kunye nezinye iindawo zokusebenza ezingaphantsi kwe-150 ° C. .
Ulwazi lwentengiselwano
| INOMBOLO YOMZEKELO. | 2024 |
| Ukutyeba okukhethiweyo uluhlu(mm) (ubude nobubanzi bunokufunwa) | (1-400)mm |
| Ixabiso nge KG nganye | Uthethathethwano |
| MOQ | ≥1KG |
| Ukupakishwa | Ukupakishwa koLwandle olusemgangathweni |
| Ixesha lokuzisa | Kwiintsuku ezi-3-15 xa ukhupha imiyalelo |
| ImiGaqo yoRhwebo | FOB/EXW/FCA, etc(inokuxoxwa) |
| Immimiselo yokuhlawula | TT/LC; |
| Isiqinisekiso | ISO 9001, njl. |
| Indawo yeMvelaphi | eTshayina |
| Iisampulu | Isampulu inokunikezelwa kumthengi simahla, kodwa kufuneka ibe yimpahla eqokelelweyo. |
ICandelo leMichiza
Si(0.5%);I-Fe(0.5%);Cu(3.8-4.9%);Mn(0.3%-0.9%);Mg(1.2%-1.8%);I-Zn(0.3%);iTi(0.15%);I-Ni(0.1%);Ai(balance);
Iifoto zeMveliso
Iimpawu zoomatshini
Amandla ObuGqibelo obuGqibeleleyo(25℃ MPa): ≥420.
Amandla eSivuno(25℃ MPa): ≥275.
Ubunzima 500kg / 10mm: 120-135.
Ubude 1.6mm(1/16in.):≥10.
Indawo yosetyenziso
I-Aviation, i-Marine, izithuthi, unxibelelwano lwe-elektroniki, i-semiconductors, i-molds yesinyithi, ukulungiswa, izixhobo zoomatshini kunye namalungu kunye nezinye iindawo.
